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New extension and engagement certificates expand professional development opportunities for K-State students

K-State's Department of Communications and Agricultural Education is offering new certificates for spring 2027, expanding opportunities for students to gain...

K-State expands regenerative agriculture impact

K-State research partnerships with King Arthur Baking and 1% for the Planet are helping advance regenerative agriculture research and practices.

A group of people stands outside a white barn with tables of food and coffee set up nearby

Beyond stone and steel

The Western Star Global Grain and Food Center is more than just a new K-State building β€” it’s a reflection of the many people, partnerships and Kansas connections...

The exterior of the Western Star Global Grain and Food Center.

Skills on the range

At Rannells Ranch, K-State students are trading slides and textbooks for the Flint Hills, building the skills to identify grasses, assess rangeland and make...

Students crouch in the grass on the Rannells Ranch property, working to identify the various grasses a part of the landscape.

Capturing change in the Flint Hills

Katie Starzec's time-lapse camera project at Rannells Ranch is documenting prescribed fire, grazing and grassland change across the Flint Hills, revealing processes...

A professor holding a time-lapse camera.

Eavesdropping on hidden bugs

Some crop pests are nearly impossible to see β€” but they may still be making noise. Research led by entomology graduate student Emily Sur is testing a new...

A graduate student in a purple polo and baseball cap examines a piece of equipment in the middle of a soybean field.

A sweet return

The ice cream is returning, but that's just the beginning: a revamped Call Hall dairy plant and the new 1863 Marketplace are building on legacy and creating...

Several white ice cream tubs with a purple letter K on each sit on a table.

Global shortages largely to blame for higher diesel prices, says K-State economist

Diesel prices are surging β€” and K-State agricultural economist Gregg Ibendahl says the squeeze could last much longer than farmers and consumers might expect

A man grabs a yellow fuel nozzle labeled

Open forums scheduled for animal sciences and industry department head finalists

The search committee for the department head for the Department of Animal Sciences and Industry announces three finalists who will interview for the position...

Testing the way we've always done it

Testing Ag Performance Solutions program is helping producers rethink irrigation, measure results and apply lessons about water conservation back on the farm.

A college professor in a baseball cap has a discussion with a farmer next to a field of corn.